A traditional mustard relish prepared from finely crushed mustard seeds and carefully selected spices. It offers a strong, pungent, and tangy taste that enhances the flavor of snacks, fries, sandwiches, rolls, and everyday meals. Perfect for those who enjoy bold and spicy condiments, it adds depth, aroma, and a distinctive kick to both Indian and fusion dishes.
| Attribute | Value |
|---|---|
| Net Weight | 220g |
| Ingredients | Mustard seeds, spices, salt, vinegar, water |
| Shelf Life | 12 months |
| Packaging | Sealed glass bottle |
| Vegetarian | Yes |
| Vegan | Yes |
Top Up Mustard Kasundi delivers an intense, zesty flavor that elevates snacks and meals. Made from freshly ground mustard seeds and blended with a signature mix of Indian spices, this classic condiment is ideal for dipping, dressing, spreading, and marinating. Naturally preserved without artificial colors or flavors, it is hygienically packed in a glass bottle to lock in freshness.
Strong, aromatic mustard profile blended with select spices
Versatile use—perfect for samosas, sandwiches, fritters, and more
No artificial flavors or preservatives
Suitable for vegetarians and vegans
Hygienic packaging for freshness and flavor
| Attribute | Value |
|---|---|
| Net Weight | 220g |
| Ingredients | Mustard seeds, spices, salt, vinegar, water |
| Shelf Life | 12 months |
| Packaging | Sealed glass bottle |
| Vegetarian | Yes |
| Vegan | Yes |
