Made from pure mustard seeds and traditional spices
Rich, tangy, and spicy taste for versatile culinary use
Great with street food, snacks, and Indian meals
No artificial flavors or preservatives
Vegetarian and vegan friendly
Hygienic, easy-pour bottle suits home and restaurant kitchens
Top Up Mustard Kasundi delivers a sharp, zesty kick to everyday meals and snacks, crafted from premium mustard seeds, spices, and natural ingredients. Its thick, grainy texture and robust taste make it perfect for dipping, spreading, and marinating. Enjoy Kasundi with samosas, kachoris, fritters, sandwiches, or use it to enhance sauces and curries. Always free of artificial colors and preservatives, this condiment is packed hygienically in a large bottle for fresh, easy use.
| Attribute | Value |
|---|---|
| Net Volume | 700 gm |
| Ingredients | Mustard seeds, spices, salt, water, vinegar |
| Shelf Life | 12 months |
| Packaging | Sealed plastic bottle |
| Vegetarian | Yes |
| Vegan | Yes |
