Premium quality Chow & Hakka noodles specially crafted to deliver authentic taste, perfect texture, and consistent cooking results. Current Chow & Hakka noodles are ideal for preparing delicious chowmein, hakka noodles, and a variety of Indo-Chinese dishes at home or in commercial kitchens.
| Attribute | Value |
|---|---|
| Net Weight | 400 gm |
| Ingredients | Refined wheat flour (maida), water |
| Shelf Life | 12 months |
| Packaging | Food-grade laminated pouch |
| Vegetarian | Yes |
Current Chow & Hakka noodles are made using high-quality wheat flour to ensure a firm, non-sticky texture after cooking. These noodles absorb sauces well, enhancing the overall taste and aroma of dishes. Hygienically packed to retain freshness, they are suitable for everyday cooking as well as professional food service use.
Perfect thickness for chow & hakka recipes
Non-sticky and easy to cook
Holds sauces and seasonings well
Ideal for Indo-Chinese cooking
Vegetarian and hygienically packed
